Travel for four days to La Rioja to analyze and experience the events and catering in person.
4 business models
4 days
Create experiential proposals in events and catering through innovative concepts.
Visit native wineries to understand the beverage selection process in an event according to the audience that will attend.
Understand how to choose quality wines when tasting them, and learn about the barrel toasting processes in the Querkis wineries.
Join an event to contribute to the organization before, during and after an event.
In events there are no second chances or false takes. Every second, person and detail is important; everything happens live
and direct.