600+
Students
Have experienced a transformation
We teach chefs from around the world to think, create, undertake and innovate, in order to transform 21st century gastronomy into a responsible sector. The best learning experience of your life.
Our focus is innovation, creativity and everything else the future has in store
600+
Students
Have experienced a transformation
75+
Nationalities
Students from around the world choose CIB
70%+
Entrepreneurs
Our students push the industry’s limits
200+
Partnerships
For international internships
Top
Worldwide
CIB, ranked as one of the best cooking schools
Choose your path
I want to
become a chef
I want to
specialize
I want to become
an executive chef
I want it
ALL
We shape our students using transformational learning experiences
If you don't change, you can’t evolve, and that's what precisely education should be: teaching people to evolve.
As a culinary institute we prepare our students acquire the skills and competences to be able to question, think outside the box, push the boundaries to seek and find new possibilities.
We teach how to set, pursue and reach goals, to dare to make mistakes. Because only those who are willing to make mistakes, are capable of doing truly wonderful things.
We founded CIB to make thing happen.
You have three options: witness, adapt or lead the change.
#CookingTomorrow
People like you who
have transformed their lives.
It's not what it is,
it’s what’s going on.
We were founded on an international outlook and the idea of nurturing a new generation of chefs and entrepreneurs to build their careers based on a principle of respect for the products and people. A generation capable of confidently leading their own future and being key players in the changes that the 21st century will bring.
We are committed to teaching that transforms people through our unique methodology. We use creativity to solve problems, we apply innovation as a driving force in the market, and we are permanently looking ahead to the future in order to move in the right direction.
CIB is the Barcelona cooking school.
1800+
Classes per year
Unique content that provides more than knowledge
150+
Teachers
The best in their field
1600+
Meters Squared
For culinary innovation and creativity
40+
Field Trips
Discovering new perspectives
10
Promotions
Graduated to date
60+
Challenges each year
Because life is about challenges, not exams
The Culinary Institute of Barcelona was born in the heart of Barcelona. If you want to study cooking abroad, the Catalan capital is one of the most culturally and gastronomically diverse cities in the world. It is the point at where diversity, creativity, and innovation meet, and where leading culinary artists and world-class restaurants were founded.
If you are looking for a cooking school in Spain, choosing the Culinary Institute of Barcelona means living in an environment of multicultural heritage, talented entrepreneurs and dynamic economic climate creating the perfect background for those with the skills to adapt to change, stand out with their culinary creations or or live your transformation as a chef.
Life here is calm and easy. The city has more than 400 km of cycle lanes to explore the city and you can get just about anywhere on public transport. There are cultural, sports and music events happening all year round. Its artistic and cultural history, where gastronomy is the center of all eyes and palates, make the Catalan capital a unique place to live and study.
Welcome to CIB, welcome to Barcelona!
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